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KIVO CREATIVE GREEK CUISINE

Greek Dinner Menu

The executive chef Sofoklis Mastoridis a collaborator of  Giannis Baxevanis, wishes you a good appetite!

Starters

HOMEMADE BREAD

FETA CHEESE LOUKOUMADES IN SWEET ROSE PRESERVE

 

FISH SOUP FROM SEAWATER AND SEAFOOD TARTAR

 

STUFFED CALAMARI WITH FENNEL, SUNDRIED TOMATOES AND GRYURE CHEESE

 

TARAMA MOUSSE WITH CRISPY SHRIMP AND CAROB BREAD

 

LAMB MEATBALLS SERVED ON REFRESHING BLACK-EYED PEAS AND YOGURT

 

FAVA WITH OCTOPUS WITH AN APPLE GERANIUM AROMA

 

SPANAKORIZO

 

CODFISH WITH 2 TYPES OF GARLIC SAUCES

 

SALADS

WILD ROCKET WITH ‘KADAIFI’, GOAT CHEESE,STRAWBERRIES AND LEMON OLIVE OIL SORBET

 

GREEK SALAD SERVED IN A FOCCACIA FLAVOURED IN SUNDRIED TOMATOES AND FRESH OREGANO

 

INSIDE OUT SOUVLAKI SALAD WITH HERBS WRAPPED UP IN A PORK FILLET WITH PITA CROUTONS AND TZATZIKI

 

GREEN SALAD ON A FIG CREAM AND FRESH GREEK LIGHT CHEESE WITH A LEMON ESSENCE

 

PASTA-RISOTTO

FINE SEAFOOD GIOUVETSI

 

RISOTTO WITH SEA URCHINS AND BOTTARGA

 

GREEK PASTA ‘PETOYRA’ WITH MUSSELS SAGANAKI,FETA CHEESE AND DILL

 

FISH

SAUTEED SEA BREAM WITH CALAMARI SPAGHETTI,CLAMS AND SEA FENNEL IN A LEMON SAUCE

 

SEABASS COOKED IN LADOKOLA SERVED WITH GREEK COMPLIMENTS

 

DORADO SERVED WITH BAXEVANIS GREENS

 

MEAT

STUFFED CHICKEN WITH SWEET ONIONS,WALNUTS AND RAISINS SERVED WITH WILD MUSHROOM SAUCE AND CELERY PUREE

 

PORK STEW WITH LEEKS AND CELERY TIED IN AN ORANGE CONFI PUREE

 

THE LAMB MOUSSAKA

 

SLOWLY COOKED LAMB LIKE FRIKASE WITH DIFFERENT LEMON SAUCE AND GREEK YOGURT ESPOUMA

 

BEEF STIFADO WITH CAROB BREAD FLAVOR AND DRIED FIGS ON A MUSHROOM PUREE

 

BEEF TENDER LOIN WITH STRANGE AROMAS SERVED WITH A SURPRISE GARNISH

 

DESSERTS

CHOCO FONDANT WITH TSOUREKI ICE-CREAM

 

SARAGLI WITH APPLE CREAM,LEMON THYME SORBET AND CAROB ICE-CREAM

 

BAKLAVA BY BAXEVANIS SYRUP-FREE WITH KAIMAKI ICE-CREAM FLAVOURED WITH PINK PEPPER

 

CRISPY CHOCOLATE BAR WITH DAKO BASE AND BEETROOT SAUCE TOPPED WITH HOMEMADE BAKLAVA ICE-CREAM

 

JEROME’S LEMON FEAST CRISPY FILO PASTRY LAYERED WITH LEMON CREAM AND LEMONGRASS WHIPPED CREAM

 

Kivo Creative Greek Restaurant Dishes

Kivo Creative Greek Restaurant Venue